Fruits in Malaysia The Food that contain multiple natural nutritional is Fruits!
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Health Benefits of Lime Fruit |
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The lime consist multiple natural minerals. The health benefits of lime include cue or allevia skin care, eye care, weight loss, good digestion, relief from constipation and treatment of scurvy, piles, peptic ulcer, respiratory disorders, gout, gums.
1. Lime is helping cure for scurvy, the disease which is caused due to less of vitamin C in body and characterized by frequent infections with cough and cold, cracked lips and lip corners, ulcers in tongue and mouth.
2.The vitamin C in body increases the body’s resistance to disease, aids the healing of wounds and prevents damage to the eyes.
4.Oil ectracted from lime used in anti congestive medicines such as balm and vaporizers.
5.Vitamin C and flavonoids in lime reservoir of anti oxidant and detoxifier. It is helping in cure of gout.
6.The citric acid in fruit is excellent fat burner and help tothose aim to weight loss.
7. Potassium in fruit is effective in removal of toxic substances in kidney and help cure infection in the urinary system.
8.The rind of lime contains a volatile oil which is used in medicine for removing wind and improving digestion.
10.Fruit pulp pectin is beneficial in lowering
blood cholesterol. 11.Lime is beneficial in treatment of digestive disorders.
13.Juice of lime diluted with water can be instilled in the eye in case of conjunctivitis. It is relieve burning sensation and stop bleeding of cystitis.
14.The lime juice is also excellent for weight reduction. Fresh juice’ of a lime mixed in a glassful of water and sweetened with honey should be taken every morning on empty stomach in case of obesity.
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