Fruits in Malaysia

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Pineapple Jelly

Ingredients:
Sugar:5 tablespoons
Pineapple juice;2 cups
Lemon juice:1/2 cup
Water
Vegetable gelatine

Method:
1.Pineapple juice, lemon juice, sugar, and the vegetable gelatine is cooked with low heat until sugar dissolve.
2.Let mixture cool aside.
3.Pour into cups and wait till it is firm.
4.The pineapple jelly is ready to serve.
 

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